Wednesday, 25 February 2009

Monster Cookies

Ingredients:

1 doz. eggs
2 lb. brown sugar
4 cups sugar
1 lb. butter
16 cups oatmeal (must be old fashioned rolled oats)
3 lb. peanut butter
1 lb. plain M & M’s
1 lb. chocolate chips
8 tsp. baking soda
1 tbsp. vanilla

Preparation:

Cream eggs, sugar, vanilla, butter, peanut butter, soda and other ingredients. Mix in very large dish pan. Drop by ice cream scoop on to cookie sheet. Bake at 350 degrees for 12 minutes. Will appear to be undone.

I normally drop by teaspoon and bake only what I want for now, then make in rolls on waxed paper and tin foil and freeze dough. Then slice off as I need for fresh cookies.

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